Assignment 1 Shafiqa Get link Facebook X Pinterest Email Other Apps July 26, 2020 غذاکی ضرورت اور غذا میں موجود تغذائ اجزاء کی درجہ بندی۔ .حیاتین کی اہمیت اور اسکی قلت سے ہونے والی بیماریاں۔۔. صحت مند غذا کے استعمال سے وائرس کے حملہ سے روک تھام۔ Get link Facebook X Pinterest Email Other Apps Comments GOUSIA BEGUM AT GOVT URDU HPS MURDI TQ ALANDJuly 27, 2020 at 5:33 AMsuper very helpful for allboth teachers and students nice explanation and good voice👍👍👍💐ReplyDeleteRepliesShafiqa ShireenJuly 27, 2020 at 5:37 AMJazakallah hu khaira 😊DeleteRepliesReplyReplyguhpsdiksangak.blogspot.comJuly 27, 2020 at 10:50 AMGood work 👍👌ReplyDeleteRepliesShafiqa ShireenJuly 27, 2020 at 11:58 AMThankyou 😊DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
super very helpful for all
ReplyDeleteboth teachers and students nice explanation and good voice👍👍👍💐
Jazakallah hu khaira 😊
DeleteGood work 👍👌
ReplyDeleteThankyou 😊
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